Squirrel Nut Zipper Pie
The name ‘Squirrel Nut Zipper Pie’ is inspired by the popular swing jazz band ‘Squirrel Nut Zippers’ from the 1990s.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Squirrel Nut Zipper Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the chopped pecans, chopped walnuts, brown sugar, granulated sugar, melted butter, all-purpose flour, vanilla extract, and eggs. Mix well.
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Press the pie crust into a 9-inch pie dish.
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Pour the nut mixture into the pie crust.
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Bake in the preheated oven for 40 minutes, or until the filling is set and the crust is golden brown.
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Remove from the oven and let it rest for 1 hour.
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Serve with whipped cream on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
