Spicy Tomato-Cheese Bread

Tomato and cheese are a classic combination in Italian cuisine, and this bread brings those flavors together in a delicious and spicy way.

This is vegetarian and high protein recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Spicy Tomato-Cheese Bread

Cooking Method: Baking Cuisine: American, Italian Courses: Any, Appetizer, Bread Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins

Servings: 6 Calories: 1920

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Bread dough
• 1 cup Tomatoes
• 1 cup Mozzarella cheese
• ¹⁄₂ cup Cheddar cheese
• 1 teaspoon Red chili flakes
• ¹⁄₂ teaspoon Garlic powder
• ¹⁄₂ teaspoon Dried basil
• 2 tablespoon Olive oil
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black pepper

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the bread dough into a rectangular shape.
3. In a small bowl, mix together the olive oil, red chili flakes, garlic powder, dried basil, salt, and black pepper.
4. Brush the olive oil mixture over the bread dough.
5. Slice the tomatoes and arrange them evenly over the dough.
6. Sprinkle the mozzarella and cheddar cheese over the tomatoes.
7. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and the bread is golden brown.
8. Remove from the oven and let it rest for 10 minutes.
9. Slice and serve warm.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 35g12%

Sugars 5g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.