Spiced Pear Bread

Spiced Pear Bread recipe pinit

Pears are a great source of dietary fiber, vitamin C, and antioxidants.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 20 min Cook Time 60 min Rest Time 10 min Total Time 1 hr 30 mins
Servings: 8 Calories: 2000
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan.
  2. In a large bowl, combine the flour, sugar, baking powder, cinnamon, nutmeg, and salt.
  3. In a separate bowl, beat the eggs. Stir in the oil and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just combined.
  4. Fold in the chopped pears and walnuts.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
  8. Slice and serve.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 38g13%
Sugars 20g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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