Spiced Cranberry and Apple Crumble Recipe

Spiced Cranberry and Apple Crumble Recipe recipe pinit

Cranberries are native to North America and were commonly used by Native Americans for their medicinal properties.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Spiced Cranberry and Apple Crumble Recipe

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 10 min Total Time 1 hr
Servings: 6 Calories: 1800
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large baking dish, combine the cranberries, sliced apples, and granulated sugar.
  3. In a separate bowl, mix the all-purpose flour, rolled oats, butter (cut into small pieces), ground cinnamon, ground nutmeg, salt, brown sugar, and chopped pecans.
  4. Sprinkle the crumble mixture evenly over the fruit mixture.
  5. Bake for about 30 minutes or until the top is golden brown and the fruit is bubbly.
  6. Allow it to cool for 10 minutes before serving. Enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 50g17%
Sugars 30g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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