Soft Sugar Cookies IV

Soft sugar cookies are a classic American treat, often enjoyed during holidays or as a homemade treat throughout the year. The addition of colored sugar adds a festive touch to these delicious and soft cookies.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Soft Sugar Cookies IV

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr

Servings: 24 Calories: 4320

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Butter
• 1 ¹⁄₂ cup White Sugar
• 1 Egg
• 1 teaspoon Vanilla Extract
• 2 ³⁄₄ cups All-Purpose Flour
• ¹⁄₂ teaspoons Baking Powder
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ cup Colored Sugar

Instructions

1. Preheat oven to 375°F (190°C).
2. In a medium bowl, cream together the butter and white sugar until smooth.
3. Beat in the egg and vanilla extract.
4. Combine the flour, baking powder, and salt; gradually add to the creamed mixture.
5. Roll dough into small balls and dip one side into the colored sugar.
6. Place cookies on an ungreased baking sheet, sugar side up.
7. Bake for 8 to 10 minutes or until lightly golden brown.
8. Allow cookies to cool on baking sheet for 5 minutes before transferring to wire racks to cool completely.

Nutrition Facts

Servings 24

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 24g8%

Sugars 14g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.