SNACK DELIGHTS Berry Won Ton Cups

Won ton wrappers are a versatile ingredient commonly used in Asian cuisine, but they can also be used in creative ways to make delicious and unique dishes like these Berry Won Ton Cups.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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SNACK DELIGHTS Berry Won Ton Cups

Cooking Method: Baking Cuisine: Asian, Fusion Courses: Any, Appetizer, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Total Time 30 mins

Servings: 12 Calories: 2160

Best Season: Summer

Ingredients

Servings

• 1 package Won ton wrappers
• 1.5 cup Mixed berries (strawberries, blueberries, raspberries)
• 0.5 cup Cream cheese, softened
• 0.25 cup Powdered sugar
• 1 teaspoon Vanilla extract
• to taste for garnish Mint leaves

Instructions

1. Preheat the oven to 375°F (190°C).
2. Gently press the won ton wrappers into a muffin tin to form cups.
3. Bake the won ton cups for 8-10 minutes, or until golden brown and crispy.
4. In a mixing bowl, combine the cream cheese, powdered sugar, and vanilla extract until smooth.
5. Fill each won ton cup with a spoonful of the cream cheese mixture.
6. Top with mixed berries and garnish with mint leaves.
7. Serve immediately and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 26g9%

Sugars 12g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.