Smores Mousse

S’mores are a popular campfire treat in the United States, and this mousse is a delightful twist on the classic combination of chocolate, marshmallow, and graham crackers.

This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Smores Mousse

Cooking Method: Chilling, Mixing Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 4 Calories: 1200

Best Season: Suitable throughout the year

Ingredients

Servings

• 150 gram Dark Chocolate
• 1 cup Heavy Cream
• 1 cup Marshmallows
• 1 cup Graham Crackers
• 1 teaspoon Vanilla Extract

Instructions

1. Melt the dark chocolate in a microwave or over a double boiler.
2. In a separate bowl, whip the heavy cream until stiff peaks form.
3. Fold the melted chocolate into the whipped cream gently.
4. In another bowl, melt the marshmallows in the microwave until soft and gooey.
5. Fold the marshmallows into the chocolate cream mixture.
6. Crush the graham crackers into crumbs.
7. Layer the chocolate mousse and graham cracker crumbs in serving glasses.
8. Chill in the refrigerator for at least 2 hours.
9. Serve chilled and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 30g10%

Sugars 25g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.