S’Mores Bars

S’mores are a popular campfire treat in the United States, and these S’mores Bars bring the delicious flavors of chocolate, marshmallow, and graham crackers into a convenient and portable dessert.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

S’Mores Bars

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 30 min Total Time 1 hr 5 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 10 cracker Graham crackers
• 1 tablespoon Butter
• 1 cup Semi-sweet chocolate chips
• 1 cup Mini marshmallows
• 1 can Sweetened condensed milk

Instructions

1. Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
2. Crush the graham crackers into fine crumbs.
3. Melt the butter and mix it with the graham cracker crumbs. Press the mixture into the bottom of the prepared baking dish.
4. Sprinkle the chocolate chips evenly over the graham cracker crust.
5. Spread the mini marshmallows over the chocolate chips.
6. Pour the sweetened condensed milk evenly over the marshmallows.
7. Bake in the preheated oven for 20 minutes, or until the marshmallows are golden brown.
8. Remove from the oven and let it cool for 30 minutes.
9. Cut into bars and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 35g12%

Sugars 22g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.