Slice ‘n Bake Brownie Rounds

Slice ‘n Bake Brownie Rounds are a delicious combination of brownies and cookies, making them the perfect treat for chocolate lovers!

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Slice ‘n Bake Brownie Rounds

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins

Servings: 12 Calories: 2520

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Unsalted butter
• 1 cup Granulated sugar
• 1 teaspoon Vanilla extract
• 2 Eggs
• 1 cup All-purpose flour
• ¹⁄₄ cup Cocoa powder
• ¹⁄₄ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Semi-sweet chocolate chips

Instructions

1. In a large bowl, cream together the butter and sugar until light and fluffy.
2. Add the vanilla extract and eggs, one at a time, beating well after each addition.
3. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Fold in the chocolate chips.
6. Divide the dough in half and shape each half into a log. Wrap in plastic wrap and refrigerate for at least 30 minutes.
7. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
8. Slice the chilled dough into rounds, about 1/2-inch thick, and place on the prepared baking sheet.
9. Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
10. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 210kcal

% Daily Value *

Total Fat 11g17%

Total Carbohydrate 28g10%

Sugars 20g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.