Simply Elegant Artichoke Quiche
Quiche is a classic French dish that originated in the region of Lorraine.
This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Simply Elegant Artichoke Quiche
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and press it into a 9-inch (23 cm) pie dish.
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Drain and chop the artichoke hearts.
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In a mixing bowl, whisk together the eggs, heavy cream, Parmesan cheese, salt, black pepper, garlic powder, and fresh parsley.
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Stir in the chopped artichoke hearts.
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Pour the mixture into the pie crust.
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Bake for 35-40 minutes, or until the quiche is set and golden brown on top.
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Allow the quiche to rest for 10 minutes before serving.
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Serve hot or at room temperature.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
