Simple Colorful Spring Cookies

Simple Colorful Spring Cookies recipe pinit

Colorful spring cookies are a fun and festive treat that can be enjoyed by people of all ages. The vibrant colors and delicious flavors make them a perfect addition to any spring celebration or gathering.

This is vegetarian recipe. Dish can be prepared in 57 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Difficulty: Beginner Prep Time 15 min Cook Time 12 min Rest Time 30 min Total Time 57 mins
Servings: 12 Calories: 1800
Best Season: Spring

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, and salt.
  3. In a separate large bowl, cream together the butter and sugar until light and fluffy. Add the egg and vanilla extract, and mix well.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Divide the dough into separate bowls and add a few drops of food coloring to each bowl. Mix until the color is evenly distributed.
  6. Take small portions of each colored dough and roll them into balls. Place the balls on the prepared baking sheet, spacing them apart.
  7. Flatten each ball slightly with the back of a spoon or your fingers.
  8. Bake for 10-12 minutes, or until the edges are lightly golden.
  9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
  10. Enjoy your colorful spring cookies!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 20g7%
Sugars 12g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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