Print Options:

Short’nin’ Bread

Short'nin' Bread recipe

Short'nin' Bread is a traditional Southern dessert that originated from Scotland and Ireland.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine ,
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Cook Time: 25 min Rest Time: 30 min Total Time: 1 hr 10 mins
Servings 12
Calories 2400
Best Season Suitable throughout the year
Ingredients
  • 2 cup All-purpose flour
  • 1/2 cup Granulated sugar
  • 1 cup Butter
  • 1 teaspoon Vanilla extract
  • 1/4 teaspoon Salt
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the flour, sugar, and salt.
  3. Cut in the butter until the mixture resembles coarse crumbs.
  4. Stir in the vanilla extract.
  5. Press the mixture into a greased 9x9-inch baking pan.
  6. Bake for 20-25 minutes or until golden brown.
  7. Allow to cool for 30 minutes before cutting into squares.
  8. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 25g9%
Sugars 10g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.