Raspberry Sweeties
Raspberries are a rich source of antioxidants and vitamin C.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Raspberry Sweeties
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the all-purpose flour and granulated sugar. Cut in the unsalted butter until the mixture resembles coarse crumbs.
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In a separate bowl, whisk together the egg yolks and vanilla extract. Add the egg mixture to the flour mixture and mix until a dough forms.
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Press the dough into the bottom of a greased baking dish.
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Spread the raspberries evenly over the dough.
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Bake in the preheated oven for 25 minutes or until the crust is golden brown.
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Remove from the oven and let it cool for 10 minutes.
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Sprinkle powdered sugar over the top.
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Cut into squares and serve.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 33g11%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
