Raspberry Streusel Bars
Streusel is a German word meaning ‘something scattered or sprinkled’.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Raspberry Streusel Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
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In a large mixing bowl, combine the all-purpose flour, granulated sugar, unsalted butter, and salt. Mix until crumbly.
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Press two-thirds of the mixture into the bottom of the prepared baking dish.
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Spread the raspberry jam over the crust.
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Sprinkle the fresh raspberries evenly over the jam.
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In a separate bowl, combine the remaining crumb mixture, rolled oats, brown sugar, chopped almonds, vanilla extract, and lemon zest. Mix well.
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Sprinkle the crumb mixture over the raspberries.
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Bake for 35-40 minutes, or until the top is golden brown.
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Allow the bars to cool in the baking dish for 30 minutes, then transfer to a wire rack to cool completely.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 33g11%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
