Quick and Easy One-Bowl Cheesy Onion Rice Bake

Quick and Easy One-Bowl Cheesy Onion Rice Bake recipe pinit

Rice is a staple food in many cultures and is one of the most widely consumed grains in the world.

This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins
Servings: 4 Calories: 1400
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the rice according to package instructions and set aside.
  3. In a skillet, sauté the chopped onion until translucent.
  4. In a large bowl, combine the cooked rice, sautéed onion, grated cheddar cheese, milk, beaten eggs, salt, black pepper, and parsley. Mix well.
  5. Transfer the mixture to a greased baking dish.
  6. Bake in the preheated oven for 25-30 minutes, or until the top is golden and the cheese is melted.
  7. Remove from the oven and let it rest for 5 minutes before serving.
  8. Garnish with additional parsley if desired.
  9. Enjoy your delicious One-Bowl Cheesy Onion Rice Bake!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 40g14%
Sugars 3g
Protein 12g24%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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