Quick and Easy Biscuit Pizza

Biscuit pizza is a fun and versatile dish that allows you to enjoy the flavors of pizza in a quick and easy way. It’s a popular choice for parties and gatherings.

This is vegetarian and high protein recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Quick and Easy Biscuit Pizza

Cooking Method: Baking Cuisine: American, Italian Courses: Any, Main Dish, Snack Recipe Keys: High Protein Vegetarian

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 1280

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 can Biscuit dough
• 1 cup Pizza sauce
• 1 cup Shredded mozzarella cheese
• 2 ounce Sliced pepperoni
• 2 tablespoon Chopped bell peppers
• 2 tablespoon Sliced black olives
• 1 teaspoon Dried oregano
• 1 teaspoon Garlic powder

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the biscuit dough and press it into a greased baking dish.
3. Spread the pizza sauce evenly over the dough.
4. Sprinkle the shredded mozzarella cheese over the sauce.
5. Arrange the pepperoni slices, bell peppers, and black olives on top.
6. Sprinkle dried oregano and garlic powder over the toppings.
7. Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
8. Remove from the oven and let it rest for 5 minutes.
9. Cut into slices and serve hot.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 35g12%

Sugars 5g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.