Pumpkin Spice Pancakes
Pumpkin spice pancakes are a popular fall treat, often enjoyed during the Halloween and Thanksgiving seasons.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Pumpkin Spice Pancakes
Ingredients
Instructions
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In a large bowl, whisk together the flour, sugar, baking powder, pumpkin pie spice, and salt.
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In a separate bowl, whisk together the pumpkin puree, milk, and egg.
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Pour the wet ingredients into the dry ingredients and stir until just combined.
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Heat a griddle or non-stick skillet over medium heat and melt a tablespoon of butter.
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Pour 1/4 cup of batter onto the griddle for each pancake.
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Cook until bubbles form on the surface, then flip and cook for another 1-2 minutes.
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Repeat with the remaining batter.
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Serve the pancakes with maple syrup.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 10g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
