Pumpkin Chocolate Chip Softies
![Pumpkin Chocolate Chip Softies recipe](https://v-recipes.com/wp-content/uploads/2024/01/a6695ad27ab931e143a95240b0314810.jpg)
Pumpkin Chocolate Chip Softies are a delicious twist on traditional chocolate chip cookies, adding the warmth and flavor of pumpkin to create a soft and chewy treat perfect for autumn.
This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Pumpkin Chocolate Chip Softies
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
-
In a large bowl, mix together the pumpkin puree, melted butter, granulated sugar, brown sugar, egg, and vanilla extract.
-
In a separate bowl, whisk together the flour, baking powder, ground cinnamon, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Fold in the chocolate chips.
-
Drop rounded spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
-
Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
-
Remove from the oven and let cool on the baking sheet for 5 minutes. Transfer to a wire rack to cool completely.
-
Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 24g8%
- Sugars 14g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.