Puff Pastry Cherry Blossoms

Cherry blossoms are a symbol of spring in Japan and are celebrated with hanami, which is the tradition of enjoying the beauty of cherry blossoms.

This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

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Medium

Puff Pastry Cherry Blossoms

Cooking Method: Baking Cuisine: French Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 15 min Total Time 45 mins

Servings: 8 Calories: 2000

Best Season: Spring

Ingredients

Servings

• 2 sheet Puff Pastry Sheets
• 1 can Cherry Pie Filling
• 1 cup Powdered Sugar
• 2 tablespoon Milk

Instructions

1. Preheat the oven to 400°F (200°C).
2. Roll out the puff pastry sheets and cut them into 8 equal squares.
3. Place a spoonful of cherry pie filling in the center of each square.
4. Fold the corners of the pastry squares towards the center, creating a flower-like shape.
5. Place the cherry blossoms on a baking sheet lined with parchment paper.
6. Bake for 15 minutes or until the pastry is golden brown.
7. In a small bowl, mix powdered sugar and milk to make a glaze.
8. Drizzle the glaze over the cherry blossoms.
9. Serve warm and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 25g9%

Sugars 10g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.