PUFF PASTRY CHERRY BLOSSOMS
Cherry blossoms are a symbol of beauty and renewal in Japanese culture.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
PUFF PASTRY CHERRY BLOSSOMS
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Roll out the puff pastry sheets and cut them into squares.
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In a bowl, mix the cherries, sugar, and cornstarch.
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Place a spoonful of the cherry mixture in the center of each puff pastry square.
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Fold the corners of the pastry square towards the center, creating a blossom shape.
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Brush the pastry with beaten egg.
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Bake in the preheated oven for 15-20 minutes, or until golden brown.
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Remove from the oven and let cool.
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Dust with powdered sugar before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
