Pretzel Bark
Pretzel bark is a twist on traditional chocolate bark, adding the salty crunch of pretzels for a unique flavor and texture combination.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.
Pretzel Bark
Ingredients
Instructions
-
Line a baking sheet with parchment paper.
-
Spread the pretzels evenly on the baking sheet.
-
Melt the semisweet chocolate chips in the microwave in 30-second intervals, stirring each time, until fully melted.
-
Pour the melted chocolate evenly over the pretzels.
-
Melt the white chocolate chips in the microwave in 30-second intervals, stirring each time, until fully melted.
-
Drizzle the melted white chocolate over the semisweet chocolate layer.
-
Use a toothpick or a skewer to create swirl patterns with the two types of chocolate.
-
Let the bark rest at room temperature for an hour, or until fully set.
-
Break the bark into pieces and serve.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 210kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 24g8%
- Sugars 16g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
