Powerfully Delish Potato Soup

Potato soup has been a popular dish in many cultures for centuries. It is known for its comforting and hearty nature, making it a perfect choice for chilly autumn and winter days.

This is vegetarian and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Powerfully Delish Potato Soup

Cooking Method: Boiling, Simmering Cuisine: American, European Courses: Comfort Food, Lunch, Soup Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins

Servings: 4 Calories: 1000

Best Season: Winter

Ingredients

Servings

• 500 gram Potatoes
• 1 medium Onion
• 2 clove Garlic
• 4 cup Vegetable broth
• 1 cup Milk
• 2 tablespoon Butter
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.5 cup Cheddar cheese
• 2 tablespoon Green onions

Instructions

1. Peel and dice the potatoes.
2. Chop the onion and mince the garlic.
3. In a large pot, melt the butter over medium heat.
4. Add the onion and garlic, sauté until fragrant.
5. Add the diced potatoes and vegetable broth to the pot.
6. Bring to a boil, then reduce heat and simmer until the potatoes are tender.
7. Using an immersion blender, blend the soup until smooth.
8. Stir in the milk, salt, and black pepper.
9. Cook for an additional 5 minutes.
10. Serve hot, garnished with cheddar cheese and green onions.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 3g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.