Potato Broccoli Cheddar Soup (Makes You Feel All Warm and Fuzzy Inside!)

Potato Broccoli Cheddar Soup is a classic comfort food that is loved by many for its creamy texture and delicious combination of flavors. It’s a great way to incorporate nutritious vegetables into your diet while indulging in a warm and satisfying meal.

This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Potato Broccoli Cheddar Soup (Makes You Feel All Warm and Fuzzy Inside!)

Cooking Method: Boiling Cuisine: American Courses: Dinner, Lunch, Soup Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins

Servings: 4 Calories: 1400

Best Season: Winter

Ingredients

Servings

• 500 gram Potatoes
• 200 gram Broccoli
• 150 gram Cheddar cheese
• 1 piece Onion
• 2 clove Garlic
• 4 cup Vegetable broth
• 1 cup Milk
• 2 tablespoon Butter
• 2 tablespoon Flour
• 1 teaspoon Salt
• 1 teaspoon Pepper

Instructions

1. Peel and chop the potatoes into small cubes.
2. Cut the broccoli into florets.
3. In a large pot, melt the butter over medium heat. Add the onion and garlic, and cook until they become translucent.
4. Add the flour and cook for another minute, stirring constantly.
5. Slowly pour in the vegetable broth while whisking continuously to avoid lumps.
6. Add the potatoes and broccoli to the pot. Bring to a boil, then reduce heat and simmer for about 20 minutes, or until the vegetables are tender.
7. Use an immersion blender or transfer the soup to a blender to puree until smooth.
8. Return the soup to the pot and stir in the milk and cheddar cheese until melted and well combined.
9. Season with salt and pepper to taste.
10. Let the soup rest for 5 minutes before serving.
11. Serve hot and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 5g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.