Pizza Cupcakes – Tasty Little Treats!

Pizza cupcakes are a fun twist on traditional pizza and are perfect for parties or as a snack. They can be customized with your favorite pizza toppings and are sure to be a hit with both kids and adults!

This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Pizza Cupcakes – Tasty Little Treats!

Cooking Method: Baking Cuisine: American, Italian Courses: Anytime, Appetizers Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Rest Time 5 min Total Time 45 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 14 ounce Pizza dough
• 1 cup Pizza sauce
• 1 cup Mozzarella cheese
• 4 ounce Pepperoni slices
• ¹⁄₂ cup Bell pepper
• ¹⁄₄ cup Black olives
• 2 tablespoon Parmesan cheese
• 1 teaspoon Italian seasoning

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pizza dough and cut it into 12 equal squares.
3. Press each square of dough into the cups of a muffin tin, forming a cup shape.
4. Spread a spoonful of pizza sauce into each dough cup.
5. Add a layer of mozzarella cheese, followed by pepperoni slices, bell pepper, and black olives.
6. Sprinkle with Parmesan cheese and Italian seasoning.
7. Bake in the preheated oven for 15-20 minutes, or until the dough is golden and the cheese is melted and bubbly.
8. Remove from the oven and let the pizza cupcakes rest for 5 minutes.
9. Use a spoon or knife to gently remove the cupcakes from the muffin tin.
10. Serve hot and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 25g9%

Sugars 3g

Protein 9g18%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.