Pineapple-Topped New York Cheesecake

New York cheesecake is known for its dense and creamy texture, which is achieved by using extra cream cheese and eggs compared to other cheesecake recipes.

This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Pineapple-Topped New York Cheesecake

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 60 min Rest Time 120 min Total Time 3 hrs 30 mins

Servings: 8 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Graham cracker crumbs
• 0.5 cup Butter, melted
• 2 package Cream cheese, softened
• 0.75 cup Granulated sugar
• 1 teaspoon Vanilla extract
• 3 large Eggs
• 1 cup Crushed pineapple, drained
• 0.5 cup Sour cream
• 2 tablespoon All-purpose flour

Instructions

1. Preheat the oven to 325°F (163°C).
2. In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch (23 cm) springform pan to form the crust.
3. In a large mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth. Add the eggs, one at a time, beating well after each addition.
4. Stir in the crushed pineapple, sour cream, and flour until well combined.
5. Pour the cream cheese mixture over the crust in the springform pan.
6. Bake for 60 minutes or until the center is set.
7. Turn off the oven and leave the cheesecake inside for 1 hour.
8. Remove the cheesecake from the oven and let it cool completely.
9. Refrigerate for at least 2 hours or overnight.
10. Before serving, remove the sides of the springform pan and transfer the cheesecake to a serving plate.
11. Slice and serve chilled.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 30g47%

Total Carbohydrate 40g14%

Sugars 30g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.