Pecan Puffs II
Pecan puffs are a classic American dessert often enjoyed during the holiday season.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Pecan Puffs II
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together the butter and powdered sugar until light and fluffy.
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Add the vanilla extract and salt, and mix well.
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Gradually add the flour, mixing until a dough forms.
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Stir in the chopped pecans.
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Shape the dough into small balls and place them on a baking sheet.
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Bake for 12-15 minutes, or until lightly golden.
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Allow the pecan puffs to cool before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 17g6%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
