Pecan-Pie Bars
Pecan pie bars are a popular Southern dessert that originated in the United States.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Pecan-Pie Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a large bowl, combine the flour, sugar, and salt. Cut in the butter until the mixture resembles coarse crumbs. Press into the prepared baking dish.
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Bake in the preheated oven for 15 minutes, or until lightly golden.
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In a medium bowl, whisk together the eggs, corn syrup, and vanilla extract. Stir in the pecans. Pour the mixture over the crust.
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Bake for an additional 25 minutes, or until set. Allow to cool completely before cutting into bars.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
