Peanut Butter Stuffed Chocolate Covered Pretzels
Pretzels were originally created by monks in the early Middle Ages as a reward for children who learned their prayers.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 3.
Peanut Butter Stuffed Chocolate Covered Pretzels
Ingredients
Instructions
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Spread peanut butter on one side of a pretzel.
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Sandwich another pretzel on top to create a peanut butter-filled pretzel.
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Melt dark chocolate in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
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Dip each peanut butter-filled pretzel into the melted chocolate, coating it completely.
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Place the chocolate-covered pretzels on a baking sheet lined with parchment paper.
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Let the pretzels rest at room temperature for 30 minutes or until the chocolate is set.
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Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
