Peanut Butter Rice Krispies Treats
Rice Krispies Treats were invented in 1939 by Malitta Jensen and Mildred Day at the Kellogg Company.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Peanut Butter Rice Krispies Treats
Ingredients
Instructions
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In a large bowl, mix together the Rice Krispies and mini marshmallows.
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In a small saucepan, heat the peanut butter, honey, vanilla extract, and salt over low heat until melted and well combined.
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Pour the peanut butter mixture over the Rice Krispies and marshmallows. Stir until everything is evenly coated.
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Press the mixture into a greased 9x9 inch baking dish.
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Let the treats rest at room temperature for 30 minutes, or until set.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 190kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 25g9%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
