Peanut Butter Reindeer Cookies

Peanut Butter Reindeer Cookies recipe pinit

Peanut Butter Reindeer Cookies are a fun and festive treat to make during the holiday season. Kids and adults alike will love the cute reindeer design and delicious peanut butter flavor.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Difficulty: Intermediate Prep Time 30 min Cook Time 10 min Total Time 40 mins
Servings: 24 Calories: 3840
Best Season: Winter

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking soda, and salt.
  3. In a large bowl, cream together the softened butter, peanut butter, granulated sugar, and brown sugar until light and fluffy. Add the egg and vanilla extract, and mix until well combined.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Roll the dough into 24 equal-sized balls and place them on the prepared baking sheet. Flatten each ball slightly with the back of a spoon.
  6. Bake for 8-10 minutes, or until the edges are golden brown. Remove from the oven and immediately press two pretzels onto each cookie to form antlers. Place two mini chocolate chips for the eyes and one red M&M's candy for the nose.
  7. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
  8. Enjoy these adorable Peanut Butter Reindeer Cookies!
Nutrition Facts

Servings 24


Amount Per Serving
Calories 160kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 16g6%
Sugars 10g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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