Peanut Butter Pie III
Peanut butter pie is a popular dessert in the southern United States and is often enjoyed during holidays and special occasions.
This is vegetarian recipe. Dish can be prepared in 270 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Peanut Butter Pie III
Ingredients
Instructions
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In a medium bowl, mix together the graham cracker crumbs, sugar, and melted butter. Press mixture into a 9-inch pie plate.
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In a large bowl, beat cream cheese and peanut butter until smooth. Add confectioners' sugar and milk; beat until well blended. Fold in whipped topping. Spoon into prepared crust.
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Refrigerate for at least 4 hours, or until set. Sprinkle with chopped peanuts before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
