Peanut Butter Fudge Cookie Dough Bites
Peanut butter was first introduced to the general public at the St. Louis World’s Fair in 1904.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Peanut Butter Fudge Cookie Dough Bites
Ingredients
Instructions
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In a mixing bowl, cream together the peanut butter, butter, brown sugar, and vanilla extract.
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Gradually add the flour and salt to the mixture, mixing until well combined.
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Fold in the mini chocolate chips.
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Shape the dough into small bite-sized balls.
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Place the dough balls on a baking sheet lined with parchment paper.
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Refrigerate the dough balls for at least 1 hour.
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Roll the chilled dough balls in powdered sugar until fully coated.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 11g17%
- Total Carbohydrate 18g6%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
