Peach Cobbler
Peach cobbler is a classic Southern dessert that originated in the United States.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Peach Cobbler
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a mixing bowl, combine sliced peaches and sugar. Let it sit for 10 minutes.
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In a separate bowl, mix flour, baking powder, and salt.
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Add milk and melted butter to the dry ingredients. Stir until well combined.
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Pour the batter into a greased baking dish.
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Spoon the peaches and their juices over the batter.
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Bake for 45 minutes or until the top is golden brown.
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Let it rest for 10 minutes before serving.
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Serve warm with a scoop of vanilla ice cream, if desired.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 52g18%
- Sugars 32g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.