Orange Marmalade Bars

Orange marmalade bars are a delicious and tangy dessert that originated in the United States. They are a popular treat during the holiday season.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Print Recipe

Medium

Orange Marmalade Bars

Cooking Method: Baking Cuisine: American Courses: Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 60 min Total Time 1 hr 50 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup All-purpose flour
• 0.5 cup Granulated sugar
• 0.75 cup Unsalted butter
• 1 cup Orange marmalade
• 2 Eggs
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt
• 1 teaspoon Orange zest
• 0.25 cup Powdered sugar

Instructions

1. Preheat the oven to 350°F (175°C). Grease a 9x9 inch baking pan.
2. In a mixing bowl, combine the all-purpose flour, granulated sugar, and salt. Cut in the unsalted butter until the mixture resembles coarse crumbs.
3. Press the mixture into the prepared baking pan to form the crust.
4. Bake in the preheated oven for 15 minutes, or until the edges are lightly golden.
5. In a separate bowl, whisk together the orange marmalade, eggs, vanilla extract, and orange zest.
6. Pour the orange mixture over the crust and spread it evenly.
7. Bake for an additional 15-20 minutes, or until the filling is set.
8. Allow the bars to cool completely in the pan on a wire rack.
9. Once cooled, dust with powdered sugar.
10. Cut into bars and serve.

Nutrition Facts

Servings 12

---

Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 35g12%

Sugars 20g

Protein 2g4%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.