Orange & Lemon Butter Cookies
Butter cookies have been enjoyed for centuries and are a classic treat in many cultures around the world.
This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Orange & Lemon Butter Cookies
Ingredients
Instructions
-
In a mixing bowl, cream together the butter and granulated sugar until light and fluffy.
-
Add the egg, vanilla extract, orange zest, and lemon zest. Mix well.
-
In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
-
Gradually add the dry ingredients to the butter mixture, mixing until just combined.
-
Shape the dough into a log and wrap it in plastic wrap. Chill in the refrigerator for at least 30 minutes.
-
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
-
Slice the chilled dough into 1/4-inch thick rounds and place them on the prepared baking sheet.
-
Bake for 10-12 minutes, or until the edges are lightly golden.
-
Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
-
Once cooled, dust the cookies with powdered sugar. Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 23g8%
- Sugars 13g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
