Old-Fashioned Rice Pudding II
Rice pudding has been enjoyed as a comforting dessert for centuries, with variations found in many cultures around the world.
This is vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Old-Fashioned Rice Pudding II
Ingredients
Instructions
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In a saucepan, combine the rice, milk, sugar, and vanilla extract.
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Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for 20-25 minutes, stirring occasionally.
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Stir in the ground cinnamon and raisins, and continue to cook for another 5 minutes.
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Remove from heat and let the rice pudding rest for 1 hour.
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Serve warm or chilled, topped with a sprinkle of ground cinnamon and a pat of butter if desired.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 260kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 42g15%
- Sugars 20g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
