Okra is a versatile vegetable that is rich in dietary fiber and vitamins. It is often used in various cuisines around the world, including Asian and African dishes.
This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Servings 2
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.