Oh-So-Good Oatmeal Raisin Cookies

Oh-So-Good Oatmeal Raisin Cookies recipe pinit

Oatmeal raisin cookies are a classic American treat, loved for their chewy texture and sweet flavor. Despite their name, they don’t actually contain any oatmeal raisin in the traditional sense. Instead, they are made with rolled oats and raisins, giving them a delightful taste and texture.

This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 15 min Cook Time 12 min Total Time 27 mins
Servings: 12 Calories: 1920
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a medium bowl, whisk together the oats, flour, baking soda, cinnamon, and salt.
  3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in the egg and vanilla extract until well combined.
  5. Gradually add the dry ingredient mixture to the wet ingredients and mix until just combined.
  6. Stir in the raisins.
  7. Drop rounded tablespoons of dough onto a greased or lined baking sheet.
  8. Bake for 10-12 minutes, or until golden brown around the edges.
  9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 160kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 23g8%
Sugars 11g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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