Oatmeal Walnut Dark Chocolate Chip Cookies

Oatmeal Walnut Dark Chocolate Chip Cookies are a delicious twist on traditional chocolate chip cookies, adding the nutty flavor of walnuts and the wholesome goodness of oats.

This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Oatmeal Walnut Dark Chocolate Chip Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 12 min Rest Time 30 min Total Time 57 mins

Servings: 12 Calories: 2520

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Oats
• 1 cup All-purpose flour
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 0.5 cup Unsalted butter, softened
• 0.75 cup Brown sugar
• 0.5 cup Granulated sugar
• 1 large Egg
• 1 teaspoon Vanilla extract
• 0.5 cup Walnuts, chopped
• 0.75 cup Dark chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a medium bowl, combine oats, flour, baking powder, and salt.
3. In a separate large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
4. Beat in the egg and vanilla extract.
5. Gradually add the dry ingredient mixture to the wet ingredients and mix until well combined.
6. Stir in the chopped walnuts and dark chocolate chips.
7. Drop rounded tablespoons of dough onto a greased or lined baking sheet.
8. Bake for 10-12 minutes, or until the edges are golden brown.
9. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
10. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 210kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 23g8%

Sugars 12g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.