Nutella-Stuffed Chocolate Chip Cookies

Chocolate chip cookies were invented by Ruth Graves Wakefield in the 1930s. She ran the Toll House Inn in Massachusetts and added chunks of a Nestlé chocolate bar into her cookie dough, creating the first chocolate chip cookies!

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Nutella-Stuffed Chocolate Chip Cookies

Cooking Method: Baking Cuisine: American, European Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 1 teaspoon Baking soda
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Unsalted butter, softened
• ¹⁄₂ cup Granulated sugar
• ¹⁄₂ cup Brown sugar, packed
• 1 Egg
• 1 teaspoon Vanilla extract
• 1 cup Semi-sweet chocolate chips
• 12 tablespoon Nutella

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, whisk together the flour, baking soda, and salt.
3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chocolate chips.
7. Scoop about 1 tablespoon of dough and flatten it in the palm of your hand.
8. Place a teaspoon of Nutella in the center, then fold the dough around the Nutella, sealing it completely.
9. Place the stuffed cookie dough balls onto a baking sheet lined with parchment paper.
10. Bake for 10-12 minutes, or until golden brown.
11. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
12. Transfer the cookies to a wire rack and let them cool completely.
13. Enjoy your delicious Nutella-Stuffed Chocolate Chip Cookies!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 35g12%

Sugars 22g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.