Nutella No Bake Bars
![Nutella No Bake Bars recipe](https://v-recipes.com/wp-content/uploads/2024/01/c0c4ec74594243b1c95da817c4143e3a.jpg)
Nutella was created in the 1940s by an Italian pastry maker named Pietro Ferrero during World War II when cocoa was in short supply.
This is vegetarian recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Nutella No Bake Bars
Ingredients
Instructions
-
In a mixing bowl, combine graham cracker crumbs, melted butter, powdered sugar, vanilla extract, and salt. Mix well.
-
Press the mixture into a lined baking dish, creating an even layer.
-
In a microwave-safe bowl, heat Nutella and chocolate chips in 30-second intervals, stirring in between until melted and smooth.
-
Pour the Nutella mixture over the graham cracker crust, spreading it evenly.
-
In another bowl, whip the heavy cream until stiff peaks form. Spread the whipped cream over the Nutella layer.
-
Refrigerate the bars for at least 2 hours to set.
-
Once set, cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.