Nutella, the key ingredient in this dish, was created in the 1940s by Pietro Ferrero in Italy during a chocolate shortage caused by World War II. It was originally sold as a solid block that could be sliced and spread on bread.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Servings 12
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.