No-Fuss Christmas Bars
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Christmas bars are a popular holiday treat that can be customized with different flavors of jam or preserves.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
No-Fuss Christmas Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together the butter, sugar, and vanilla extract.
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Gradually add the flour and salt, mixing until well combined.
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Press half of the dough into the bottom of a greased 9x9-inch baking dish.
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Spread the jam or preserves evenly over the dough.
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Crumble the remaining dough over the top.
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Sprinkle the chopped nuts on top.
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Bake for 25 minutes, or until golden brown.
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Allow to cool for 30 minutes before cutting into bars.
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Enjoy your delicious No-Fuss Christmas Bars!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.