Mr. Howell’s Left Bank French Toast

Mr. Howell's Left Bank French Toast recipe pinit

French toast is known by different names in different countries. In France, it is called ‘pain perdu’ which means ‘lost bread’.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins
Servings: 4 Calories: 1400
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a shallow bowl, whisk together eggs, milk, sugar, vanilla extract, and cinnamon.
  2. Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.
  3. Heat butter in a large non-stick skillet over medium heat.
  4. Cook the soaked bread slices in the skillet for 2-3 minutes on each side, until golden brown.
  5. Remove from the skillet and let it rest for 5 minutes.
  6. Serve the French toast with maple syrup and fresh berries on top.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 45g15%
Sugars 15g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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