Mona’s English Toffee Cookie Bars

Mona's English Toffee Cookie Bars recipe pinit

English Toffee is a traditional British confectionery made with sugar, butter, and almonds.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 10 mins
Servings: 12 Calories: 3000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking pan.
  2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Gradually add the flour and mix until well combined.
  4. Press the dough evenly into the prepared baking pan.
  5. Sprinkle the toffee bits and chocolate chips over the dough.
  6. In a small saucepan, heat the sweetened condensed milk, vanilla extract, and salt over low heat until smooth and well combined.
  7. Pour the milk mixture over the toffee bits and chocolate chips.
  8. Bake for 25 minutes or until the edges are golden brown.
  9. Remove from the oven and let it cool in the pan for 30 minutes.
  10. Cut into bars and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 30g10%
Sugars 22g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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