Moms Fresh Fruit Pizza

Fresh fruit pizza is a popular dessert in the United States, especially during the summer months. It is a refreshing and colorful treat that combines the sweetness of fresh fruits with the creaminess of the cream cheese mixture.

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Moms Fresh Fruit Pizza

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins

Servings: 8 Calories: 1960

Best Season: Summer

Ingredients

Servings

• 1 piece Pizza crust
• 1 cup Cream cheese
• ¹⁄₂ cup Powdered sugar
• ¹⁄₂ teaspoon Vanilla extract
• 2 cup Fresh fruits (e.g. strawberries, kiwi, blueberries)
• 2 tablespoon Apricot preserves

Instructions

1. Preheat the oven to 350°F (175°C).
2. Roll out the pizza crust on a baking sheet and bake for 12 minutes or until golden brown.
3. In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
4. Spread the cream cheese mixture evenly over the cooled pizza crust.
5. Arrange the fresh fruits on top of the cream cheese mixture.
6. In a small saucepan, heat the apricot preserves over low heat until melted.
7. Brush the melted preserves over the fruits.
8. Chill in the refrigerator for at least 30 minutes before serving.
9. Slice and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 245kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 39g13%

Sugars 22g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.