Molasses cookies
Molasses cookies are a popular treat during the holiday season in many Western countries.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Molasses cookies
Ingredients
Instructions
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Preheat the oven to 375°F (190°C). In a large bowl, cream together the molasses, butter, brown sugar, and egg. In a separate bowl, combine the flour, baking soda, cinnamon, ginger, and salt. Slowly add the dry ingredients to the wet ingredients and mix until well combined. Shape the dough into balls and roll them in granulated sugar. Place the balls onto a lined baking sheet, spacing them at least 2 inches apart. Bake for 10-12 minutes until the edges are set but the centers are still slightly soft. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely. Enjoy!
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 24g8%
- Sugars 15g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
