Moist & Fluffy Steamed Bread (Double Chocolate Flavor)
Steamed bread is a popular staple food in many Asian countries and is known for its soft and fluffy texture.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Moist & Fluffy Steamed Bread (Double Chocolate Flavor)
Ingredients
Instructions
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In a mixing bowl, whisk together the flour, cocoa powder, baking powder, baking soda, salt, and sugar.
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In a separate bowl, combine the applesauce, vegetable oil, milk, and vanilla extract.
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Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
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Fold in the chocolate chips.
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Grease a steamer basket or line it with parchment paper.
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Pour the batter into the steamer basket, spreading it evenly.
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Place the steamer basket over boiling water and cover with a lid.
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Steam for 20-25 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the steamer and let it rest for 10 minutes.
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Carefully remove the steamed bread from the basket and allow it to cool slightly before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 38g13%
- Sugars 18g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
