Strawberry-rhubarb pie is a classic summer dessert that combines the sweetness of strawberries with the tartness of rhubarb. It is a popular dish in American cuisine, especially during the peak strawberry and rhubarb season.
This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Servings 6
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.