Mini Lemon Poppy Seed Loaves

Poppy seeds not only add a delightful crunch to these mini loaves but also contain essential minerals like calcium, iron, and zinc.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Print Recipe

Medium

Mini Lemon Poppy Seed Loaves

Cooking Method: Baking Cuisine: International Courses: Bakery, Breakfast, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 10 min Total Time 50 mins

Servings: 6 Calories: 1500

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup All-purpose flour
• 1 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 2 tablespoon Poppy seeds
• ¹⁄₂ cup Unsalted butter, melted
• ³⁄₄ cup Granulated sugar
• 2 large Eggs
• 2 teaspoon Lemon zest
• 2 tablespoon Fresh lemon juice
• ¹⁄₂ cup Milk
• ¹⁄₂ cup Powdered sugar (for glaze)
• 2 tablespoon Fresh lemon juice (for glaze)

Instructions

1. Preheat the oven to 350°F (175°C) and grease a mini loaf pan.
2. In a mixing bowl, combine the flour, baking powder, salt, and poppy seeds.
3. In another bowl, whisk together the melted butter, granulated sugar, eggs, lemon zest, lemon juice, and milk.
4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
5. Divide the batter evenly into the prepared mini loaf pan.
6. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
7. Allow the loaves to cool in the pan for 10 minutes, then transfer them to a wire rack to cool completely.
8. In a small bowl, whisk together the powdered sugar and lemon juice until smooth.
9. Drizzle the glaze over the cooled loaves.
10. Serve and enjoy!

Nutrition Facts

Servings 6

---

Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 31g11%

Sugars 17g

Protein 4g8%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.